International Falafel Day
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Celebrate International Falafel Day with friends and family - it's the perfect time to sample delicious falafel recipes from around the world!
Get ready to dig in and celebrate International Falafel Day on June 12! This tasty treat has been around for centuries, originating in Egypt and spreading all over the Middle East. It is now enjoyed all over the world as a popular vegetarian dish. Falafels can be served in a variety of ways - from wraps to salads, to sandwiches and more. So why not gather your friends together and enjoy some delicious falafel while celebrating this special day?
Falafel is simple to make and can be done in a variety of ways. With canned or dried chickpeas, herbs, spices, and a few other ingredients, you can have your own homemade falafel to celebrate International Falafel Day.
If you don't feel like making your own falafel, why not visit a falafel restaurant? There are many restaurants that serve falafel in various styles around the world.
If you've already had traditional falafel at a restaurant, why not try a different recipe? Look up some recipes online and see what takes your fancy.
Invite some friends over for an International Falafel Day party. You can make and serve falafel with various accompaniments such as hummus or tahini.
Take some time to learn more about the history of falafel, its origins, and how it is prepared differently around the world. You'll be surprised by what you learn!
Falafel is a great way to get your daily intake of nutrients without having to sacrifice flavor. Made from chickpeas, herbs and spices, falafel is not only high in protein, but it's also low in calories and fat - the perfect guilt-free snack!
There's something special about falafel - it can be made any way you want! Spice it up with cayenne pepper or flavor it with cumin and coriander. You could even switch out the traditional chickpeas for black beans or lentils if you're looking for something a bit different.
One of the best things about falafel is that it's surprisingly filling despite being quite light. This makes it the perfect snack or light lunch option when you don't have a lot of time to spare. Plus, it's quick and easy to make which is always a bonus!