National Watermelon Day
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Make National Watermelon Day extra sweet - enjoy a refreshing watermelon-based cocktail, snack on some watermelon slices, and find the perfect summer outfit!
Celebrate National Watermelon Day on August 3rd with a juicy, sweet slice of this iconic summer fruit! Watermelons have been around since ancient times, enjoying a long and varied history. They've been enjoyed by kings and commoners alike, in Egypt, Greece and Rome. They were such an important part of the diet that they were even used as currency in some places! As well as being incredibly tasty, watermelons are packed full of essential vitamins and minerals to help keep us healthy.
Nothing screams summertime like a cold and creamy bowl of watermelon ice cream. Blend together fresh diced watermelon, Greek yogurt, honey, heavy cream and a pinch of sea salt to make your own homemade ice cream.
Step out in the backyard and host a watermelon seed spitting contest. It's one of the most popular summertime activities that the whole family can enjoy.
Who can eat the most wedges of watermelon in five minutes? This is a great way to get friends together for some good old fashioned fun.
Take your celebration outdoors with a picnic. Prepare all kinds of dishes featuring watermelons such as salads, sandwiches, drinks, and desserts—the possibilities are endless!
Invite family and friends over for an epic National Watermelon Day party. Make it a potluck so everyone can contribute their favorite watermelon dishes. Don't forget to bring out the karaoke machine so you can all sing along to 'Watermelon Sugar' by Harry Styles!
Nothing says summer like a cold slice of juicy watermelon. With its sweet flavor and crisp texture, it's the perfect treat to cool down with on a hot day and refresh your palate after meals. Plus, there's nothing quite as satisfying as spitting out the seeds!
Packed with vitamins, minerals, and antioxidants, watermelon is one of nature's best sources of hydration. It helps keep your skin healthy by locking in moisture, and its high levels of lycopene protect our cells from damage caused by free radicals.
Watermelon isn't just for eating - it can also be used in recipes for both sweet and savory dishes. Try adding it to smoothies, yogurt bowls, salads, salsas or even ice cream for an extra burst of flavor. The possibilities are truly endless!